ECO 154 - Small Business Economics and Management

Application of economic concepts to real world business and economic decisions using graphs, spreadsheets and analytical techniques. Students will learn introductory small business management concepts, how to estimate the cost of producing goods and services, and how to develop business feasibility studies. Students will develop a hands-on project that integrates Excel to create a purposeful model.

General Education Requirements: Social Context and Institutions

Course Typically Offered: Spring, Summer, Fall

Credits: 3