Javascript is currently not supported, or is disabled by this browser. Please enable Javascript for full functionality.

   
    Dec 15, 2025  
2017-2018 Undergraduate Catalog 
    
2017-2018 Undergraduate Catalog [ARCHIVED CATALOG]

Add to Portfolio (opens a new window)

FSN 436 - Food Law


Examination and discussion of federal and state laws and regulations applying to the processing, handling, distribution and serving of food products.

General Education Requirements: Satisfies the General Education Ethics Requirement.

Course Typically Offered: Spring

Credits: 3



Add to Portfolio (opens a new window)