FSN 396 - Field Experience in Food Science and Human Nutrition

An approved program of work experience which contributes to the academic major and for which academic credit is given. Students may work part time or full time for a semester in a job related to their professional career goals. May be taken more than once with departmental approval.

(Pass/Fail Grade Only.)

Prerequisites: Junior standing and permission.

Course Typically Offered: Fall, Spring, Summer

Credits: 1 - 16